Kratom Guide: How To Make Your Kratom Tea Using Organic Kratom
The green powder of kratom from the southeast has gained fame and market for its mysterious properties of rejuvenating and revitalizing your muscles, providing bursts of energy for you to fly through your day. Kratom is famous and widely consumed as a herbal alternative to pain medications. But as any new product enters the market, it is also greeted with doubts and criticism. Kratom has no scientific background, but people who use it regularly for chronic pain relief support it wisely.
There are various kratom edibles as well as kratom powder that are available in the form of capsules. Consumers prefer consuming organic kratom USA in a more accessible format than using it in another state like cookies, tablets, or smoking it. The simplest way is to prepare kratom tea. Read on to know more:
What is kratom?
Mitragyna Speciosa is a tropical, evergreen tree in southeast Asia known for its ever-useful medicinal leaves. People of the old have known kratom for its stimulant effect experienced by chewing kratom leaves which releases its juices and compounds that are then ingested and react with the receptors present in the human body. Kratom or Mitragyna speciosa belongs to the family of coffee, and just like coffee, it boosts your work energy and revitalizes your muscles, making them ready for more work.
Kratom consists of more than 40 structurally related alkaloids, of which mitragynine (MG) and 7-hydroxy mitragynine (HMG) are the major ones responsible for the interactions between the human body and the kratom leaves. These two compounds bind with the μ-opioid and ƙ-opioid receptors in the human body, displaying pain-relieving effects that you will experience with kratom. The scientific study of these two compounds suggests that the positive effects of kratom are indeed real and not just anecdotal, as was the belief to date.
Kratom is known as Biak-Biak in its native lands of Thailand and Malaysia; we also know it as keetum or cratom; no matter the name, it slowly gained popularity throughout the world, especially in the western culture as organic kratom USA known for its euphoria and pain-relieving effects. It is now a part of people’s pain-relieving medications that have replaced several artificial, many elemental medicines. The herb also has various other properties, including analgesia, mood-boosting, and energy increment. People use the plant for therapeutic purposes due to its positive effects on their health and well-being.
It is safe to assume that most Western cultures love organic kratom USA for its mood-balancing effects that allow them to cope with everyday stress by imparting a sense of calmness when consumed. Religious kratom tea drinkers have formal preparation methods to extract kratom flavors and enjoy benefits regularly. A few simple tips and tricks will help you make a refreshing cup of kratom tea to give you an excellent pick-me-up in the middle of the day.
How to make kratom tea using organic kratom?
Kratom dosage: The first step towards making a kratom cup is to know your kratom dosage for the tea. Each individual may have their pre-decided dose/serving of kratom per day or use. Ensure you do not consume more than the suggested amount to avoid unprecedented side effects. Also, decide if you are using kratom powder or kratom leaves.
Use hot water to prepare kratom-infused tea: kratom, on its own, has a very bitter taste that may be unbearable on its own. You must use hot water to prepare kratom tea and adjust the water concentration to reduce the bitterness of kratom in your tea. Generally, 5 grams of kratom may require four to five cups of water.
Kratom powder: if you are using kratom powder, stir and mix the powder thoroughly in water to avoid lumps. You can strain the tea to eliminate the powder residue and get a smooth tea if you want. Or drink it with the kratom.
Kratom leaves: if you are using dried kratom leaves, you might let the kratom leaves infuse in hot water and release their compounds and alkaloids in the water. After some time, strain the tea and enjoy.
Tips and tricks to make an awesome kratom-cup of tea:
● Use hot water: there is a vast difference between boiling water and hot water: the difference of a few degrees can destroy the potential benefits of kratom in a few minutes. Using boiling water, the high temperature can break down the alkaloids present, retaining the kratom serving used in the tea as powerless. However, the active alkaloids can maintain a stable composition at high temperatures below the boiling point of water. You may boil the water and then keep it aside to cool it down a bit before adding organic kratom leaves or kratom powder to it.
● Add acid: the alkaloids in kratom are always at the risk of breakdown due to high temperature or boiling water. But with acid as an addition, it slows down the alkaloid breakdown, which allows you to enjoy your kratom-tea, which is as potent as it can get. You may use apple cider vinegar or lemon as an acid additive to make your kratom tea more flavourful and robust.
● Kratom sun tea: you use room temperature water to prepare your kratom sun tea. Fill a jug full of water and add organic kratom USA according to your dosage; you may also add lemon or other sweeteners according to your desire. Stir carefully to break down lumps and mix them with water. Keep this in sunlight for four to five hours or at least an hour. You may add honey to each batch as you consume it. Store the rest in your refrigerator.
● Kratom iced tea: add your required dose of organic kratom and ginger slices to hot water and steep for a few minutes. Let it cool, and add honey, orange juice, and pineapple juice to the mix. Lastly, chill it with some ice. Enjoy your kratom ice tea on a warm summer day.
You must try out these kratom tea infusions to enjoy their benefits altogether. Ensure you try out all of them and choose your favorite among them. We assure you that you will never go back to consuming kratom for sleep the old way when you tried out these unique concoctions. Happy tea time!